中央飯店 -- fotop.net photo sharing network

對上個次光顧已是十多年前，此店有幸重新裝修，特來懷舊一翻
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IMG_2351
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位於小店內盡頭
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門面亦保留舊有風格
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室內裝修已偏向新潮
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重保留有線電話放便聯絡
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IMG_2505
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Album: 餐牌

Changed: Oct 31, 2007.
Contains: 4 items.
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叉燒餐包
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舊式酒樓自家製餐包，好吸引
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食落果然不同，沒有新式酒樓的超鬆軟，皮薄兼餡料多，但保留有實在口感及味道，我鐘意
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蝦腸-亦是傳統款式，腸粉皮厚夠飽肚
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排骨-有水準味道佳
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鴨腳扎
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香蒜蝦咸水角
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餡料豐富，角皮煙韌有口感
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東江鹽焗雞飯
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雞肉夠入味唔錯
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蜜汁叉燒包
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亦保留傳統口味
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