angcat :: Lunch :: 炭燒豬頸肉配芝麻白飯 (HK$60)﹕豬頸肉很香口,帶點點泰菜風味,水準也不俗呢﹗
Upload Date:06-08-2007 23:07:06
Viewed:217
www.fotop.netAngcat's GalleryThe world in my eyesDining ExperiencesDining Experience餐廳介紹囍宴 品.味Lunch  
First Photo Previous Photo 9 (of 13) Next Photo Last Photo
炭燒豬頸肉配芝麻白飯 (HK$60)﹕豬頸肉很香口,帶點點泰菜風味,水準也不俗呢﹗
FinePix Z5fd
6.1mm, f/3.5, 0.018 s (1/56), iso800



[leave message]

First Photo Previous Photo 9 (of 13) Next Photo Last Photo
www.fotop.netAngcat's GalleryThe world in my eyesDining ExperiencesDining Experience餐廳介紹囍宴 品.味Lunch  
0.0142428874969