Murphy :: 米田酒造株式会社
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Last changed: Aug 13, 2019
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Album: 本醸造 豊ソ秋 生酒

原材料名/米(国産)・米アよェ(国産米)・醸造ヤюヵみю
ヤюヵみю度数/15度以上16度未満
精米歩合/麹米:65%、掛米:70%



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