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兩隻龍蝦做刺身
TAS01662
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| TAS01664
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| TAS01666
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| TAS01667
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TAS01668
Viewed: 31 times.
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| 龍蝦刺身
TAS01669
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| 開始處理熟龍蝦
TAS01671
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| TAS01672
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TAS01673
Viewed: 28 times.
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| TAS01674
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| 唔食生龍蝦可食熟
TAS01675
Viewed: 37 times.
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| TAS01677
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還有龍蝦腳, 點食哩
TAS01679
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| Emma 教我地點起龍蝦腳肉
TAS01678
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| TAS01681
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| 掂啦
TAS01682
Viewed: 26 times.
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TAS01683
Viewed: 52 times.
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| 龍蝦食到八八九九, Kate 又開工啦,做乜哩
TAS01684
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| 原來煮打軟了的鮑魚
TAS01685
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| 爆調味
TAS01687
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後放鮑魚
TAS01688
Viewed: 29 times.
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| 煎一分鐘後反轉另一面再煎
TAS01690
Viewed: 28 times.
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| TAS01692
Viewed: 31 times.
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| TAS01693
Viewed: 32 times.
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TAS01694
Viewed: 41 times.
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| 兩面都煎一分鐘後用刀一開二
TAS01695
Viewed: 34 times.
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| TAS01696
Viewed: 34 times.
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| TAS01698
Viewed: 36 times.
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後邊切邊炒
TAS01701
Viewed: 48 times.
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| TAS01703
Viewed: 34 times.
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| 最後將鮑魚切到入口大小
TAS01704
Viewed: 30 times.
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| TAS01705
Viewed: 35 times.
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翻炒至金黃色便可出鍋
TAS01707
Viewed: 36 times.
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| TAS01709
Viewed: 34 times.
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| 可以用鮑魚殼盛鮑魚
TAS01708
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| TAS01710
Viewed: 40 times.
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Main
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