20101007 - Gruyeres
- La Maison du Gruyère
- Town of Gruyères
- Château de Gruyères
Annie Lau20101001-16 - Switzerland 2010
2010-10-07 09-44-03 ~ The cheese dairy is equipped with four vats with a capacity of 4800 litres, and a cellar used to mature 7000 wheels of cheese
2010-10-07 09-43-48
2010-10-07 09-46-09
2010-10-07 09-46-58 ~ 80 kg (176 lb) round of Gruyere cheese
2010-10-07 09-51-05
2010-10-07 09-48-30
2010-10-07 12-51-29 ~ Marche Gruerien : it's a shop in the production center where you can buy Le Gruyere AOC cheeses, local souvenirs
2010-10-08 07-16-09 ~ A souvenir of Gruyere AOC cheese from the production center. The cheese is at 3 different stages of maturity : mild, semi-salty and salty
2010-10-07 12-48-16
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