自家製作 ~~~(保爾妻主理) -- fotop.net photo sharing network

醬爆肉碎法國豆
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魚湯魚蛋煮津白及叉燒洋蔥炒蛋
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雞火青菜湯年糕
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翠塘豆腐
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麵醬唐生菜
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甜品是豆腐芝士蛋糕拌藍莓(奶奶出品，謝謝!)
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蒜蓉牛油煎大蝦配黑椒牛排
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星期天的西式晚餐
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熟了！
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製作中.....
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香茜蠔仔煎蛋
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元貝蝦乾煮粉絲節瓜
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清蒸石斑魚
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豉椒炒肉排
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紹菜煮鮮菇豆腐乾
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冬瓜粒粒湯
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煎釀茄子
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端午節醒晨早餐:炒蛋雞肉火腿多士配蒸溜咖啡
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豉汁蒸黃立倉
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蒜蓉肉絲炒翡翠豆苗
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梅子蘑鼓蒸青根
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蒜蓉南瓜煮牛肉
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蜜汁七味烤雞膇
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P1030394
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魚湯米線
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魚湯浸勝瓜
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鮮竹青菜及蕃茄薯仔牛肉蛋花湯
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炒牛肉芥蘭
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椒鹽煎封倉魚
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泡製成補而不燥南棗水，男女合用。
Viewed: 374 times.

南棗-補氣、和胃、安神定驚。黨參-強身健體、增強抵抗力，且補性平和。黃芪-性溫，補中益氣，壯腸胃。
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日式燒汁焗雞翼
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