芝麻脆條

Appetizer - Lightly smoked foie gras and top of marinated mushroom with virgin olive oil

Lightly smoked foie gras and top of marinated mushroom with virgin olive oil

Soup - Crab bisque spicy with Espelette pepper under aniseed emulsion

Crab bisque spicy with Espelette pepper under aniseed emulsion

Final product

Final product

Crab meat & tomato

蟹肉芝士薄片

羊架配茄子卷