Sze :: 冬青科 AQUIFOLIACEAE :: 枸骨_01
Upload Date:06-15-2005 00:25:20
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枸骨_01
藥用根皮、葉、果。葉、根皮全年可採；果成熟時採；嫩葉加工製成苦丁茶。根：味苦，性涼，祛風止痛。葉：味苦，性涼，滋陰清熱，補腎壯骨。果：味苦澀，性微溫，固澀下焦。


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