LamLand :: 天寿　純米大吟醸

精米歩合：　４０％
使用米：　天寿酒米研究会契約栽培米「酒こまち」
日本酒度：　＋１．０∼＋３．０
酸度：　１．５∼１．７
使用酵母：　自社酵母
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Last changed: Aug 12, 2019
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www.fotop.net清酒館秋田県天寿酒造株式会社  
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