Murphy :: 新政 瑠璃  2014 & 2016

使用米:麹: 美山錦40%
使用米:掛: 美山錦50%
アルコール度数: 15%(原酒)
使用酵母: 協会6号
日本酒度:±0
酸度: 1.8
アミノ酸度: 0.6

 

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