奥の松酒造株式会社 -- fotop.net photo sharing network

Album: 奧の松あだたら吟醸

日本酒度/+4.0
ｱﾙｺｰﾙ度/15
酸度/1.3
使用酵母/奥の松酵母
精米歩合/60%

Changed: Mar 23, 2020.
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Changed: Jan 30, 2020.
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Changed: Jan 30, 2020.
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Changed: Jan 30, 2020.
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Album: Untitled

Changed: Jan 30, 2020.
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