LamLand :: 澤田酒造 白老 嘉永元年
原材料: 米、米麹、醸造アルコール
精米歩合: 40%
使用米: 兵庫県特A地区 旧東条町産山田錦
アルコール度: 15%
酸度: 1.1
日本酒度: +1
Visits: 25 times
Last changed: Aug 15, 2024
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www.fotop.net清酒館愛知県澤田酒造  
       
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