Murphy :: 楯野川 純米大吟醸 三十三

原料米: 出羽燦ぼ100%
精米歩合: 33
使用酵母: 山形KA 協会1801号
ヤюヵみю度数: 15∼16
日本酒度:-3∼-2
酸度 ヤтв: 1.5
酸度:  1.1

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Last changed: Jul 30, 2019
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