Prosciutto, with parmiggiano reggiano, sweet cantaloupe,baby arugula & fresh basil
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| Polpette di Granchio (crab cake), with citrus and tarragon emulsion
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| If you order a salad, they will come out and mix it on-the-fly, in front of you
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| Ravioli di carne di Manzo Brasata, Homemade braised beef ravioli with wild forest mushroom truffle sauce.
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| Zuppa di Cipolle (Tuscan Onion Soup), Creamy caramelized onion-leek soup with garlic croutons and provolone cheese, which looks and tastes exactly like the onion soup we had in the main dining room! ie very very salty!
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Grilled Shrimp and Scallops kebab. I thought the grill will be better in Tuscan Grille.
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| Lobster Linguine Alfredo - Lobster, pancetta, white wine, garlic cream sauce, and Italian parsley. Nice but too rich.
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| Dessert is of course Tiramisu in an Italian restaurant
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